{"product_id":"khapli-wheat-grains-emmer-wheat-ancient-grain","title":"Khapli Wheat Grains (Emmer Wheat Grain) | खपली गहु","description":"\u003ch5\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eKhapli Wheat Grains, also known as Emmer Wheat, are an ancient variety of wheat that traces its origins to the Fertile Crescent of the Middle East. Cultivated in India as early as 7000-5000 BC, this grain is often referred to as the \"Mother of Durum and Bread Wheat.\" Known for its superior nutritional profile, Khapli Wheat Grains are rich in beta-carotene (Vitamin A), antioxidants, and fiber. With their low glycemic index and high satiety value, they are a traditional choice for wholesome cooking and baking.\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e100% Khapli (Emmer) Wheat Grains\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\u003cstrong\u003eNutritional Highlights\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRich in Beta-Carotene and Vitamin A\u003c\/strong\u003e: Naturally contains beta-carotene and Vitamin A.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh Fiber Content\u003c\/strong\u003e: Contains dietary fiber.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh Protein Digestibility\u003c\/strong\u003e: Known for easily digestible protein.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLow Glycemic Index\u003c\/strong\u003e: Has a lower glycemic index compared to modern wheat varieties.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRich in Antioxidants\u003c\/strong\u003e: Naturally contains antioxidants.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlower Carb Digestibility\u003c\/strong\u003e: Provides sustained energy release.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh Resistant-Starch Content\u003c\/strong\u003e: Contains resistant starch.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAncient Grain Variety\u003c\/strong\u003e: Traditional wheat cultivated for thousands of years.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\u003cstrong\u003eStorage Info\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eStore in a cool, dry place.\u003c\/li\u003e\n\u003cli\u003eBest before 6 months from the date of manufacturing.\u003c\/li\u003e\n\u003cli\u003eKeep in an airtight container to maintain freshness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\u003cstrong\u003eProduct Related Video\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003eFAQ\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ1: How are Khapli Wheat Grains different from modern wheat varieties?\u003c\/strong\u003e\u003cbr\u003eA: Khapli Wheat Grains are richer in beta-carotene, antioxidants, and fiber, with slower carb digestibility compared to modern wheat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ2: What is the glycemic index of Khapli Wheat?\u003c\/strong\u003e\u003cbr\u003eA: Khapli Wheat has a lower glycemic index compared to modern wheat varieties.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ3: How can I use Khapli Wheat Grains in cooking?\u003c\/strong\u003e\u003cbr\u003eA: Khapli Wheat Grains can be used to make traditional dishes like chapatis, parathas, dalia, and breads. They can also be milled into flour for various recipes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ4: Are Khapli Wheat Grains gluten-free?\u003c\/strong\u003e\u003cbr\u003eA: No, they contain gluten, but it is more digestible than the gluten in modern wheat varieties.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ5: How should I store Khapli Wheat Grains?\u003c\/strong\u003e\u003cbr\u003eA: Store them in an airtight container in a cool, dry place to retain freshness and nutritional value.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ6: Can Khapli Wheat Grains be used for making bread?\u003c\/strong\u003e\u003cbr\u003eA: Yes, they are excellent for bread-making, providing a rich, nutty flavor and high nutritional content.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ7: What is Emmer Wheat?\u003c\/strong\u003e\u003cbr\u003eA: Emmer Wheat is another name for Khapli Wheat, an ancient grain variety cultivated for thousands of years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ8: How old is this wheat variety?\u003c\/strong\u003e\u003cbr\u003eA: Khapli Wheat has been cultivated in India since 7000-5000 BC and is considered the \"Mother of Durum and Bread Wheat.\"\u003c\/p\u003e","brand":"PIP AGRO","offers":[{"title":"10Kg","offer_id":58001483727151,"sku":null,"price":1800.0,"currency_code":"INR","in_stock":true},{"title":"5Kg","offer_id":49175112843567,"sku":"","price":900.0,"currency_code":"INR","in_stock":true},{"title":"2Kg","offer_id":49175112810799,"sku":"WHT-KHP-GRN","price":360.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0848\/8065\/4639\/files\/1_Wheat33_2a3afadb-3b17-4b32-a697-872344b8d594.png?v=1781001058","url":"https:\/\/pipagro.com\/products\/khapli-wheat-grains-emmer-wheat-ancient-grain","provider":"PIP AGRO","version":"1.0","type":"link"}