Salted Desi Peanuts | खारे शेंगदाणे

Salted Desi Peanuts | खारे शेंगदाणे

Seasoned with Saindhav Salt | Traditionally Roasted in an Iron Kadhai

4.0 | 1 Reviews
₹ 150.00

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Salted Desi Peanuts | खारे शेंगदाणे
Salted Desi Peanuts | खारे शेंगदाणे ₹ 150.00
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Description

The evergreen snack full of energy and flavour! Our Desi Peanuts are roasted to perfection and seasoned with Himalayan Pink Salt, creating a nutritious and delicious snack. Enjoy them straight from the pack for a guilt-free indulgence. These peanuts are a powerhouse of protein, essential vitamins, and minerals, making them a healthy choice for snacking anytime.

Ingredients
  • Ghungroo Peanuts
  • Saindhav Salt
Benefits
  • High Protein Content: A great plant-based source of protein for sustained energy.
  • Nutrient-Rich: Packed with essential vitamins, minerals, and antioxidants.
  • Heart Health: May help reduce the risk of heart disease due to their healthy fats.
  • Weight Management: A filling snack that supports weight loss goals by curbing hunger.
  • Gallstone Prevention: Regular consumption may lower the risk of gallstones.
Storage Info
  • Store in a cool, dry place after opening the pack.
  • Transfer to an airtight container to retain freshness.
  • Use a dry spoon to take out the peanuts for every use.
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FAQ

Q1: Are these peanuts roasted with oil?
A: No, they are dry roasted for a healthy snacking option.

Q2: Can these peanuts be used in recipes?
A: Yes, they can be used as a topping for salads, stir-fries, or added to trail mixes.

Q3: Are these peanuts gluten-free?
A: Yes, they are naturally gluten-free.

Q4: Are they suitable for children?
A: Yes, they are a healthy and safe snack for children.

Q5: What is the shelf life of this product?
A: The product has a shelf life of 3 months when stored properly.

You Ask , We answer

Q. Why is Anveshan Desi Cow Ghee costly as compared to other ghee?

A. Anveshan A2 Desi Cow Ghee is made entirely from the milk extracted from desi cows. The indigenous cow gives around 2-3 litres of milk per day which is more nutritious than foreign breeds that produce more milk. The cows are neither forced nor injected with hormones to enhance milk production. Our ghee is bi-directionally bilona churned with a wooden churner. This is why our A2 cow ghee has a grainy ure thicker consistency tempting aroma superior flavour and is much healthier. Hence A2 Desi Cow Ghee is costlier and better than regular ghee.

Q. What should the consistency of my ghee be?

A. The consistency of pure A2 ghee varies with temperature. It should be grainy and thick at room temperature.

Q. How can we identify pure cow ghee?

A. Pure cow ghee has a distinct grainy texture, rich aroma, and golden color. It solidifies at room temperature and has a natural, authentic taste.