Indrayani Long Grain (Semi Polished) Rice | इंद्रायणी सफेद तांदुळ

PIP's Semi Polished Indrayani Rice is a highly aromatic native rice with a unique sticky texture. Sourced from a collective of natural farmers in one of Maharashtra's tribal belts, it is the ideal choice in everything from curries and dals to pulao and sweet dishes.

The original Indrayani chawal, a medium grain native rice, owes its existence to another unique variety, Ambemohar. It’s low yield and susceptibility to disease saw farmers cross the Ambemohar with a high-yielding variety to develop the Indrayani, named after the river that flows through the Sahyadri Mountains. It’s now a staple in most traditional Marathi homes, and a favourite with grandmothers who feed fussy kids little pellets of rice mixed with desi ghee and Metkoot (lentil spice mix)

Health Benefits

Great to Maintain Electrolytes in the Body
Easy to Digest

Cooking Instructions

Soak for 20 mins and then drain the water
- In a thick bottom pot, Boil 3 cups of water for 1 cup of raw rice.
- If soaked, the rice will take 20 mins to cook
- If unsoaked, the rice will take about 30 mins to cook

* Do not wash the rice too much
** You can use the soaked water as a rinse for hair
*** Use an Open Vessel instead of a Pressure Cooker to maintain the aroma

Recommended Usage

Dal-Chawal
Fried Rice
Pulao / Vaangi Bhaat
Biryani
Modak

Delivery Details :

1. Generally, it takes 5 - 7 business days for the deliveries to happen across India, but in rare cases, transit time is longer due to courier loads, local conditions, festive holidays, natural calamities, rain and a variety of other factors.
2. Once the order is placed, it can be cancelled within 1 hour by contacting the customer care executive on WhatsApp/call at +91 97663 54774
3. Orders cannot be cancelled once shipped from the warehouse. If there is a delay in your delivery, please reach out to us at contactpipagro@gmail.com or WhatsApp/Call at our customer care number +91 97663 54774 / +91 8108303778 (Timings: 10:00 am - 6:00 pm)