Description
Jowar/Bajara Masala Khakhra is a wholesome, crispy snack made from nutrient-rich Jowar and Bajara flour, seasoned with a blend of spices for a delightful taste. This roasted delicacy is a healthier alternative to fried snacks, perfect for tea time or as a guilt-free snack for any time of the day. With zero trans fat, no maida, and no preservatives, it is a great choice for health-conscious individuals.
Ingredients
- Jowar/Bajara Flour
- Oil
- Jeera
- Salt
- Spices
Benefits
-
Hygienically Processed: Prepared under strict hygiene standards.
-
No Maida: Made without refined flour for better health.
-
Premium Ingredients: Includes high-curcumin turmeric, pink salt, and fresh herbs for added health benefits.
-
Roasted, Not Fried: Ensures a cholesterol-free and guilt-free snacking experience.
-
Low Oil Content: Prepared with minimal oil to promote better health.
-
Zero Trans Fat & Cholesterol: Free from harmful fats, promoting heart health.
-
Locally Sourced Ingredients: Fresh and natural, supporting local farmers.
-
Rich in Nutrients: High in essential vitamins and minerals.
-
Vegan-Friendly: Suitable for diverse dietary preferences.
Storage Info
- Store in a cool, dry place.
- Keep in an airtight container to maintain freshness.
- Consume within the shelf life of 6 months for the best experience.
Product Related Video
FAQ
Q1: Is the khakhra fried?
A: No, it is roasted to ensure a healthier snacking option.
Q2: Does it contain maida?
A: No, it is made entirely without maida.
Q3: Is it suitable for vegans?
A: Yes, it is vegan-friendly.
Q4: What is the shelf life of the product?
A: The khakhra has a shelf life of 6 months.
Q5: How is the product stored for freshness?
A: The khakhras are vacuum-sealed and should be kept in an airtight container after opening.
Q6: Can it be consumed by individuals with dietary restrictions?
A: Yes, it is gluten-free, vegan, and made without trans fats or cholesterol, catering to various dietary needs.
