Little Millet Masala Khakhra | लिटल मिलेट मसाला खाखरा

Little Millet Masala Khakhra | लिटल मिलेट मसाला खाखरा

With Magical Millets | Wooden Pressed Oil

| 35 Reviews
₹ 160.00

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Little Millet Masala Khakhra | लिटल मिलेट मसाला खाखरा
Little Millet Masala Khakhra | लिटल मिलेट मसाला खाखरा ₹ 160.00
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Description

Little Millet Masala Khakhra is a crunchy, wholesome snack made from whole wheat flour and real cheese. It uses only natural ingredients, ensuring a clean and healthy bite every time. This khakhra is completely preservative-free, making it a safer choice for daily snacking. Slow-roasted to perfection, it offers a delicious cheesy flavour with a crispy texture. It is ideal for health-conscious snack lovers looking for taste without compromise.

Ingredients

  • Little Millet Flour, Whole Wheat Flour,Edible Oil,Ginger Powder,Salt,Sugar,Lakadong Turmeric,Red Chilli Powder,Asofeetida,Carrom Seeds Powder,Beetroot

    Benefits
    • Hygienically Processed: Ensures safety and purity with strict hygiene protocols.
    • No Maida: Made without refined flour for better health.
    • Premium Ingredients: Includes high-curcumin turmeric and pink salt for added health benefits.
    • Low Oil Content: Roasted with minimal oil to promote a healthier lifestyle.
    • Zero Trans Fat & Cholesterol: A heart-friendly snacking option.
    • Rich in Nutrients: High in essential vitamins, minerals, and antioxidants.
    • Natural & Fresh: Free from preservatives and artificial flavors.
    • Vegan-Friendly: Suitable for diverse dietary preferences.
    • Locally Sourced Ingredients: Supports local farmers and ensures freshness.
    Storage Info
    • Store in a cool, dry place away from direct sunlight.
    • Once opened, keep in an airtight container to maintain freshness.
    • Best before 90 days from the date of manufacturing.
    Product Related Video
    FAQ
    1. What is Little Millet Masala Khakhra?
      It is a crispy, roasted snack made from little millet flour and flavored with a blend of Indian masalas.
    2. Is little millet healthier than regular wheat?
      Yes, little millet is rich in fiber, low in glycemic index, and packed with nutrients, making it a healthier grain option.
    3. Is this khakhra gluten-free?
      Yes, little millet is naturally gluten-free, but always check the label for cross-contamination if you have gluten sensitivity.
    4. What kind of masala is used in it?
      It usually includes a mix of Indian spices like cumin, chili powder, turmeric, and salt for a tangy and spicy flavor.
    5. Can I include it in a weight-loss diet?
      Yes, it's low in calories and high in fiber, making it a good snack for those managing their weight.
    6. Is it suitable for kids?
      Yes, it's a wholesome and tasty snack option for kids, provided the spice level is suitable.
    7. How should it be stored?
      Keep it in an airtight container in a cool, dry place to retain its crispiness and flavor.
    8. How long does it stay fresh?
      It typically has a shelf life of 3 to 6 months when stored properly.

    You Ask , We answer

    Q. Why is Anveshan Desi Cow Ghee costly as compared to other ghee?

    A. Anveshan A2 Desi Cow Ghee is made entirely from the milk extracted from desi cows. The indigenous cow gives around 2-3 litres of milk per day which is more nutritious than foreign breeds that produce more milk. The cows are neither forced nor injected with hormones to enhance milk production. Our ghee is bi-directionally bilona churned with a wooden churner. This is why our A2 cow ghee has a grainy ure thicker consistency tempting aroma superior flavour and is much healthier. Hence A2 Desi Cow Ghee is costlier and better than regular ghee.

    Q. What should the consistency of my ghee be?

    A. The consistency of pure A2 ghee varies with temperature. It should be grainy and thick at room temperature.

    Q. How can we identify pure cow ghee?

    A. Pure cow ghee has a distinct grainy texture, rich aroma, and golden color. It solidifies at room temperature and has a natural, authentic taste.