Ragi / Nachani / Finger Millet Noodles 190g | नाचणी नूडल्स

Favourite Among All | No Preservatives | Magic of Ragi

5.0 | 3 Reviews
₹ 99.00

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Ragi / Nachani / Finger Millet Noodles 190g | नाचणी नूडल्स
Ragi / Nachani / Finger Millet Noodles 190g | नाचणी नूडल्स ₹ 99.00
1 / 5
Description

Ragi Noodles bring a wholesome twist to your favorite dish! Made with Ragi Millet and Wheat, these noodles are packed with flavor. Free from preservatives and artificial additives, enjoy them in various preparations like Hakka Noodles, soups, salads, or even Ramen for a delightful meal.

Ingredients
  • Noodles: Ragi Flour (70%), Wheat Flour (30%), Salt, Water
  • Tastemaker: Black Pepper, White Pepper, Mango Powder, Salt, Chilly, Ginger Powder and Marathi Mokku Powder
Product Features
  • No Maida: Made with millet and wheat flour.
  • Gluten-Free Option: Suitable for those with gluten sensitivities.
  • Preservative-Free: No artificial preservatives or additives.
  • Natural Ingredients: Made with traditional millet.
  • Versatile: Ideal for various recipes like stir-fry, soup, pasta, and more.
Storage Info
  • Store in a dry place away from direct sunlight.
  • Best before 6 months from the date of manufacture.
Product Related Video

FAQ

Q1: Are Ragi Noodles gluten-free?
A: Yes, Ragi Noodles are gluten-free and suitable for individuals with gluten sensitivities.

Q2: Do Ragi Noodles contain any preservatives?
A: No, Ragi Noodles are free from preservatives and artificial additives.

Q3: How can I prepare Ragi Noodles?
A: Boil the noodles for 2-4 minutes, drain the water, and stir-fry with vegetables, sauces, and desired seasonings.

Q4: Can these noodles be used in soups or salads?
A: Yes, Ragi Noodles are versatile and can be used in soups, salads, Asian broths, or Ramen dishes.

Q5: What are Ragi Noodles made from?
A: Ragi Noodles are made with 70% Ragi Millet and 30% wheat flour.

Q6: How should I store Ragi Noodles?
A: Store them in a cool, dry place in an airtight container.

Q7: Can I use the tastemaker provided with the noodles?
A: Yes, the tastemaker enhances the flavor with natural spices for a delicious experience.

Q8: Are Ragi Noodles suitable for kids?
A: Yes, Ragi Noodles are made with natural ingredients without any harmful additives.

You Ask , We answer

Q. Why is Anveshan Desi Cow Ghee costly as compared to other ghee?

A. Anveshan A2 Desi Cow Ghee is made entirely from the milk extracted from desi cows. The indigenous cow gives around 2-3 litres of milk per day which is more nutritious than foreign breeds that produce more milk. The cows are neither forced nor injected with hormones to enhance milk production. Our ghee is bi-directionally bilona churned with a wooden churner. This is why our A2 cow ghee has a grainy ure thicker consistency tempting aroma superior flavour and is much healthier. Hence A2 Desi Cow Ghee is costlier and better than regular ghee.

Q. What should the consistency of my ghee be?

A. The consistency of pure A2 ghee varies with temperature. It should be grainy and thick at room temperature.

Q. How can we identify pure cow ghee?

A. Pure cow ghee has a distinct grainy texture, rich aroma, and golden color. It solidifies at room temperature and has a natural, authentic taste.