Bajara Jaggery-Ghee Ladoo | Laddu 200 gm | बाजरी लाडू

Description

Indulge in the wholesome taste of Bajara (Pearl Millet) Laddus, a perfect blend of tradition and nutrition. Crafted using Bajara flour, ghee, jaggery, gond, and peanuts, these laddus are a healthy alternative to conventional sweets. With their rich flavor and high nutritional value, they are ideal for anyone looking to embrace a healthier lifestyle while savoring the goodness of traditional recipes. Perfect for all age groups, Bajara Laddus bring back the nostalgia of homemade sweets made with care and love.

Ingredients

• Bajara (Pearl Millet) Flour
• Ghee
• Jaggery
• Gond (Edible Gum)
• Peanuts

Benefits

1. Rich in Nutrients: Packed with fiber, protein, and iron for overall health.
2. Heart Health: Contains essential nutrients that promote cardiovascular health.
3. Diabetic-Friendly: Low glycemic index helps regulate blood sugar levels.
4. Boosts Immunity: Provides essential vitamins and minerals to strengthen the immune system.
5. Supports Digestion: High fiber content aids in digestion and prevents constipation.
6. Energy Booster: Provides sustained energy due to complex carbohydrates.
7. Traditional Goodness: Made using time-tested methods to preserve authentic taste and nutrition.

Storage Info

• Store in a cool, dry place.
• Keep in an airtight container to maintain freshness.
• Refrigeration is recommended once opened for extended shelf life.

Product Related Video

FAQ

Q1: Are Bajara Laddus suitable for diabetic patients?
A: Yes, Bajara has a low glycemic index, making it a healthier option for those monitoring their blood sugar levels.

Q2: Can children consume these laddus?
A: Absolutely! Bajara Laddus are rich in nutrients and are an excellent snack for growing children.

Q3: How long can Bajara Laddus be stored?
A: When stored in an airtight container in a cool, dry place, they can be enjoyed for several weeks. Refrigeration is recommended once opened.

Q4: Are these laddus gluten-free?
A: Yes, Bajara Laddus are naturally gluten-free, making them suitable for those with gluten sensitivity.

Q5: How do these laddus differ from other sweets?
A: Bajara Laddus combine the health benefits of millet, jaggery, and ghee, making them a nutritious alternative to traditional sweets made with refined sugar and flour.