Foxtail Millet Masala Khakhra | राळा मसाला खाखरा

Foxtail Millet Masala Khakhra | राळा मसाला खाखरा

100% Roasted & Maida-Free | Made with Cold-Pressed Groundnut Oil | Vacuum-Packed Freshness 🌾🍪✨

5.0 | 3 Reviews
₹ 160.00

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Foxtail Millet Masala Khakhra | राळा मसाला खाखरा
Foxtail Millet Masala Khakhra | राळा मसाला खाखरा ₹ 160.00
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Description

Give your snack time a nutritious upgrade with our Foxtail Millet Masala Khakhra. At Past In Present Agro, we have reimagined the traditional Gujarati thin-bread by swapping refined flour with wholesome Foxtail Millet (Kangni). Each khakhra is carefully hand-roasted on a slow flame to achieve that perfect crispiness without any deep-frying.

What sets our khakhra apart is the quality of fat we use—we exclusively use Cold-Pressed Groundnut Oil, ensuring you get the benefits of traditional oils in every bite. Seasoned with a blend of hand-pounded spices, including high-curcumin turmeric and pink salt, these are vacuum-sealed to stay fresh and crunchy. It’s an honest, clean-label snack for those who refuse to compromise on taste or their well-being. 🌾✨

Ingredients
  • Foxtail Millet Flour
  • Oil
  • Jeera
  • Salt
  • Spices
Benefits
  • Hygienically Processed: Prepared under strict hygiene standards.
  • No Maida: Ensures better health without refined flour.
  • Premium Ingredients: Includes high-curcumin turmeric and pink salt.
  • Low Oil Content: Promotes health with minimal oil usage.
  • Roasted, Not Fried: Guilt-free snacking with zero trans fats and cholesterol.
  • Natural and Fresh: Seasoned with wholesome spices and herbs like cumin, mint, coriander, and ginger.
  • Rich in Nutrients: Packed with essential vitamins and minerals.
  • Locally Sourced Ingredients: Supports local farmers and ensures freshness.
  • Vegan-Friendly: Suitable for diverse dietary preferences.
  • Freshness Guaranteed: Vacuum-sealed packaging for optimal crispiness.
Storage Info
  • Store in a cool, dry place.
  • Keep the pack tightly sealed after opening to maintain freshness.
  • Best consumed within 3 months of packaging.
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FAQ

Q1: Is this khakhra suitable for people with dietary restrictions?
A: Yes, it is vegan-friendly and free from maida, trans fats, and cholesterol.

Q2: How is the khakhra prepared?
A: It is roasted, not fried, using heart-healthy oils and seasoned with natural ingredients.

Q3: Can this be consumed by those with gluten sensitivity?
A: While the khakhra is made with millet flour, please check the label for potential traces of gluten due to processing methods.

Q4: What is the shelf life of this product?
A: The khakhra is best consumed within 3 months of packaging.

Q5: How should I store the khakhra after opening the pack?
A: Keep the pack tightly sealed in a cool, dry place to maintain its crispiness and flavor.

You Ask , We answer

Q1: Is this khakhra fried?
A: Not at all. Our khakhras are 100% roasted on a tawa (griddle) with very minimal oil to ensure they are light and guilt-free.
Q.Which oil is used in these khakhras?
A: We use high-quality Cold-Pressed Groundnut Oil. We never use refined vegetable oils or palm oil.
Q.Does it contain Maida (Refined Flour)?
A: No. We are strictly against using Maida. These are made using Foxtail Millet flour and other natural ingredients.
Q.Is it spicy?
A: It has a balanced "Masala" flavor. It is flavorful and aromatic due to the cumin and ginger, but not overwhelmingly hot.
Q.Can I eat this if I am on a vegan diet?
A: Yes, these khakhras are completely plant-based and vegan-friendly.
Q.Why is the packaging vacuum-sealed?
A: Vacuum sealing removes oxygen, which keeps the khakhra crispy for longer and prevents the natural oils from becoming rancid without using preservatives
Q.Are these handmade?
A: Yes, our khakhras follow a traditional process where they are rolled and roasted to maintain that authentic home-style texture.
Q.Can I give this to my toddler?
A: Yes, since it is roasted and made of millets without preservatives, it is a much safer alternative to store-bought chips or biscuits.