Ghati Masala: Spicy All-purpose Masala | घाटी कांदा लसूण मसाला

Description

Ghati Masala, a robust red chili spice blend, is deeply rooted in the culinary traditions of the Western Ghats. Known for its earthy and bold flavors, this masala elevates any dish, whether it’s a vegetable curry, khichdi, or a fiery accompaniment to Vada Pav. A reflection of the indomitable spirit of the Paschim Maharashtra region, Ghati Masala brings the authentic taste of the Sahyadris to your plate, making every meal a celebration of tradition and flavor.

Ingredients

• Red Chilies
• Garlic
• Onion
• Cumin
• Coriander Seeds
• Turmeric
• Salt
• A blend of traditional spices

Benefits

1. Enhances Flavor: Adds a rich, spicy kick to a variety of dishes.
2. Versatile Use: Suitable for curries, vegetables, snacks, and more.
3. Natural Ingredients: Made with fresh, hand-picked spices.
4. Aromatic Blend: Offers an authentic aroma and taste reminiscent of Maharashtra’s culinary heritage.
5. Rich in Antioxidants: Contains ingredients like garlic and turmeric, known for their health benefits.

Storage Info

• Store in a cool, dry place away from direct sunlight.
• Keep in an airtight container to retain freshness.
• Best before 12 months from the date of packaging.

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FAQ

Q1: What dishes can I make with Ghati Masala?
A: You can use it in vegetable curries, khichdi, snacks like Vada Pav, and even as a dry spice rub for roasted dishes.

Q2: Is this masala very spicy?
A: Ghati Masala has a bold and spicy flavor. You can adjust the quantity to suit your spice tolerance.

Q3: Is this masala gluten-free?
A: Yes, it is naturally gluten-free.

Q4: Can I use this masala for non-vegetarian dishes?
A: Absolutely! It pairs wonderfully with chicken, mutton, and fish dishes.

Q5: How should I store the masala after opening?
A: Store it in an airtight container in a cool, dry place to maintain its freshness.

Q6: Is it suitable for daily cooking?
A: Yes, it’s versatile enough for everyday meals, adding a traditional touch to your dishes.

Q7: What makes this masala unique?
A: It’s crafted by a women-run business using fresh, locally sourced ingredients and traditional methods, preserving the authentic taste of the region.

Q8: Does it contain preservatives?
A: No, this masala is free from preservatives and artificial additives.

Q9: What is the shelf life of Ghati Masala?
A: The shelf life is 12 months when stored properly.

Q10: Where is this masala sourced from?
A: It’s produced in Satara by a women-run family business specializing in authentic, traditional recipes.