Roasted Jowar / Jwari Murmure / KURMURA| ज्वारी मुरमुरे
Roasted Jowar / Jwari Murmure / KURMURA| ज्वारी मुरमुरे
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Description
Roasted Jowar Kurmura is a wholesome and nutritious snack made from sorghum millet (Jowar). This crunchy delight is packed with essential nutrients, making it a perfect choice for guilt-free snacking. Jowar Kurmura is rich in dietary fiber and essential minerals like magnesium, iron, and phosphorus, supporting overall well-being. Its gluten-free nature makes it suitable for individuals with dietary restrictions. Enjoy the earthy flavor and light texture as a healthy snack for any time of the day.
Ingredients
Jowar Flour
Salt
Benefits
- Rich in Dietary Fiber: Supports digestion and promotes gut health.
- Nutrient-Dense: Contains essential minerals like magnesium, iron, and phosphorus for overall health.
- Gluten-Free: Ideal for individuals with gluten intolerance or celiac disease.
- Low-Calorie Snack: Helps in weight management while keeping you energized.
- Heart-Healthy: Promotes cardiovascular health due to its natural nutrients.
- Suitable for All Ages: A safe and nutritious choice for children and adults.
Storage Info
Store in a cool, dry place away from direct sunlight.
Keep in an airtight container to maintain freshness.
Shelf Life: 3 months.
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FAQ
Q1: How can I enjoy Jowar Kurmura?
A: Enjoy it as a standalone snack, mix it with nuts and seeds, or add it to your favorite chivda recipes.
Q2: Is it suitable for kids?
A: Yes, it is a light and nutritious snack perfect for all age groups.
Q3: Does it contain preservatives?
A: No, it is free from artificial preservatives and additives.
Q4: Is it fried or roasted?
A: It is roasted, ensuring a healthier snacking option.
Q5: Is it a vegan product?
A: Yes, it is completely plant-based and suitable for vegans.
Q6: Can it be included in a diabetic diet?
A: With no added sugar and rich in fiber, it can be consumed in moderation as part of a diabetic-friendly diet.
Q7: How is it different from other murmura?
A: Made from Jowar, it offers a nutrient-rich, gluten-free alternative to regular murmura.
Q8: How should I store it for maximum freshness?
A: Store in an airtight container in a cool, dry place to maintain its crunch and flavor.