Kashmiri Snow White Walnut Giri | Akrod | अक्रोड

Kashmiri Snow White Walnut Giri | Akrod | अक्रोड

Naturally Oil-Rich | Pure Walnut Kernels (No Shell) | Packed with Essential Nutrients

5.0 | 1 Reviews
₹ 599.00

MRP (Incl. of all taxes)

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Kashmiri Snow White Walnut Giri | Akrod | अक्रोड
Kashmiri Snow White Walnut Giri | Akrod | अक्रोड ₹ 2,249.00
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Description

Kashmiri Snow White Walnut Giri is a premium variety of walnut kernels sourced directly from family-owned groves in Kashmir. These Kagzi walnuts are renowned for their light color, oil-rich texture, and exceptional flavor. Vacuum-packed within 24 hours of shelling, they maintain peak freshness and crunchiness. Ideal for baking, cereals, and other culinary applications, these walnut kernels deliver a pure and nutritious experience with no bitter pieces.

Ingredients
  • Pure Walnut Kernels (Kashmiri Kagzi Strain)
Benefits
  • Rich in Omega-3 Fatty Acids: Supports brain health by reducing oxidative stress, improving brain signaling, and promoting neurogenesis (creation of neurons).
  • High in Vitamin E and Folate: Contributes to memory function and neuroprotection.
  • Ellagic Acid Content: Provides additional antioxidant properties for overall health.
  • Heart Health: Contains healthy fats that support cardiovascular well-being.
  • Energy Booster: A great source of natural energy for daily activities.
Storage Info
  • Store in an airtight container.
  • Refrigerate for extended freshness, especially in warm climates.
  • In winters, store in a cool, dry place.
  • Keep away from direct sunlight to prevent rancidity.
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FAQ

Q1: Are these walnut kernels raw or roasted?
A: These are raw walnut kernels, offering a natural flavor and texture.

Q2: How are the walnuts packed to ensure freshness?
A: The walnut kernels are vacuum-packed within 24 hours of shelling to maintain their freshness and crunch.

Q3: Can these walnuts be used in cooking and baking?
A: Yes, they are perfect for baking, cereals, salads, and other culinary preparations.

Q4: What is the shelf life of the walnut kernels?
A: When stored properly in an airtight container and refrigerated, they stay fresh for up to 6 months.

Q5: Are these walnut kernels guaranteed to be free of bitter pieces?
A: Yes, we ensure 0% bitter pieces for a premium experience.

You Ask , We answer

Q. Why is Anveshan Desi Cow Ghee costly as compared to other ghee?

A. Anveshan A2 Desi Cow Ghee is made entirely from the milk extracted from desi cows. The indigenous cow gives around 2-3 litres of milk per day which is more nutritious than foreign breeds that produce more milk. The cows are neither forced nor injected with hormones to enhance milk production. Our ghee is bi-directionally bilona churned with a wooden churner. This is why our A2 cow ghee has a grainy ure thicker consistency tempting aroma superior flavour and is much healthier. Hence A2 Desi Cow Ghee is costlier and better than regular ghee.

Q. What should the consistency of my ghee be?

A. The consistency of pure A2 ghee varies with temperature. It should be grainy and thick at room temperature.

Q. How can we identify pure cow ghee?

A. Pure cow ghee has a distinct grainy texture, rich aroma, and golden color. It solidifies at room temperature and has a natural, authentic taste.