Ghee Jaggery Ladoo Combo | लाडू कोम्बो

Ghee Jaggery Ladoo Combo | लाडू कोम्बो

Handcrafted by Shradhha Pawar Tai’s Karad Bachat Gat | | Pure Ghee & Jaggery Nutrition | | No Preservatives World-Class Taste

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₹ 1,349.00

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Ghee Jaggery Ladoo Combo | लाडू कोम्बो
Ghee Jaggery Ladoo Combo | लाडू कोम्बो ₹ 1,349.00
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Development by DDSHOPAPPS

Description

In the bustling town of Karad, Maharashtra, there is a kitchen filled with the golden aroma of roasting flour and pure ghee. This is where Shradhha Pawar Tai and her dedicated women’s self-help group create what we believe are the world’s best ladoos. This Magical Millet Ghee Ladoo Combo is not just a snack; it is a labor of love and a tribute to the "Bachat Gat" (Self-Help Group) movement that empowers rural women.

Shradhha Tai refuses to compromise. She uses only the finest millets, nutrient-dense dry fruits, and pure ghee, sweetening every bite with natural jaggery instead of refined sugar. At Past In Present Agro, we bring this Karad specialty directly to your home—completely free from preservatives and chemicals. It is the same nutrition our grandmothers used to pack for us, made with the same motherly care. 🌾🍯✨🤍

Why choose one when you can have the "Big Five" of traditional health? Our Magical Millet Ghee Ladoo Combo Pack is a curated selection of five distinct recipes, each designed to nourish the body and soul. Handrolled by Shradhha Pawar Tai and her team in Karad, these ladoos bring together the ancient wisdom of millets (like Ragi) and the restorative power of traditional ingredients like Aliv, Gond, and Methi.

This combo is the perfect solution for families looking to replace processed biscuits and sugary chocolates with something "Assal Marathi" (truly Maharashtrian) and 100% natural. Whether it’s the crunch of the Besan Ladoo or the mineralrich Aliv Ladoo, every piece is a bite of authentic rural heritage. No chemicals, no shortcuts just pure, wholesome energy. 🥜🥘💪

Ingredients

  1. Ragi/Nachani Jaggery-Ghee Ladoo 200g

  2. Gond/Dink Dry Fruit Ladoo 200g

  3. Methi Dry Fruit Jaggery-Ghee Ladoo 200g

  4. Besan Crispy Jaggery-Ghee Ladoo 200g

  5. Aliv Ladoo 200g

Benefits

  • Millets:

    • High in fiber, supports digestion and weight management.
    • Packed with antioxidants, vitamins, and minerals for overall well-being.
    • Gluten-free, suitable for individuals with gluten sensitivity.

  • Dry Fruits:

    • Boosts energy with nutrient-dense healthy fats and proteins.
    • Rich in antioxidants that combat oxidative stress.
    • Promotes heart health and enhances immunity.

  • Ghee:

    • Contains healthy fats that support metabolism and brain function.
    • Improves digestion and gut health with natural butyrate.
    • Provides fat-soluble vitamins for overall nourishment.

  • Natural Ingredients:

    • Free from preservatives and artificial additives.
    • Balanced sweetness with jaggery for sustained energy release.
Storage Info
  • Best before 90 days from the manufacturing date if unopened.
  • Once opened, consume within 1 week for the best taste and freshness.
  • Store in a cool, dry place away from direct sunlight.
  • Keep in an airtight container after opening.
Product Related Video

 

FAQ

Q1: What makes the Magical Millet Ghee Ladoo Combo Pack special?
A: This combo pack combines the nutritional richness of millets, dry fruits, and ghee to provide a healthy and delicious snack option.

Q2: Are these ladoos gluten-free?
A: Yes, ladoos made with millets are gluten-free, making them suitable for those with gluten sensitivities.

Q3: How should I store the ladoos after opening?
A: Store them in an airtight container in a cool, dry place. For the best experience, consume within 1 week of opening.

Q4: Are these ladoos suitable for children?
A: Absolutely! These ladoos are made with natural ingredients and are a healthy snack option for kids.

Q5: Can these ladoos be consumed daily?
A: Yes, they are a nutritious snack that can be enjoyed daily in moderation as part of a balanced diet.

You Ask , We answer

Q.Who is Shradhha Pawar Tai?
A: She is the lead artisan from Karad who runs a women's self-help group. She is famous for making what many consider the "world's best" traditional ladoos.
Q.Do these ladoos contain white sugar?
A: No. We use 100% natural Jaggery (Gul) to provide a healthier, more complex sweetness.
Q.Is this combo suitable for new mothers?
A: Yes! Traditionally, Aliv, Gond, and Methi ladoos are highly recommended in Indian culture for post-pregnancy recovery and strength.
Q.Are these ladoos gluten-free?
A: The Ragi and Aliv ladoos are made with gluten-free ingredients. However, the Besan and Methi varieties are processed in the same traditional kitchen.
Q.Why is the shelf life 90 days?
A: Because we use zero chemical preservatives. Real food, made with pure ghee and jaggery, has a natural lifespan. We believe in "fresh is best."
Q.Can kids eat the Methi ladoo?
A: Yes! While Methi is naturally slightly bitter, Shradhha Tai balances it with dry fruits and jaggery to make it delicious even for children.
Q.Is the ghee used A2 or regular?
A: We use high-quality pure ghee to ensure the authentic taste and nutritional benefits that Past In Present Agro is known for.
Q.Where are these made?
A: They are handcrafted in Karad, Maharashtra, following the specific regional recipes that have been passed down through generations