Brown Manuka Raisins Seedless | Brown Manuka | Kishmish | ब्राऊन मनुका
Brown Manuka Raisins Seedless | Brown Manuka | Kishmish | ब्राऊन मनुका
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Description
Brown Manuka Raisins are a naturally grown and processed delicacy from the Sangli region. These sun-dried, seedless raisins are hand-harvested to retain their sweet and plump texture, making them a versatile addition to your pantry. Their golden-brown to black hue reflects the natural drying process, creating a fruit bursting with flavor and rich in essential nutrients. Perfect for snacking, baking, or adding to savory dishes, Brown Manuka Raisins offer both taste and health benefits.
Ingredients
- 100% Natural Brown Manuka Raisins
Benefits
- Rich in Fiber: Supports digestion and promotes gut health.
- Iron-Rich: Helps prevent anemia by boosting iron and copper levels.
- Detoxifying: Soaked raisin water aids in body detoxification.
- Energy Booster: Natural sugars provide an instant energy source.
- Versatile Usage: Ideal for snacks, baked goods, savory dishes, and beverages.
How to Use
- Enjoy raw as a snack.
- Add to baked goods like cakes, muffins, and cookies.
- Mix into savory dishes like salads, rice pilafs, and curries.
- Use in home wine brewing or create soaked raisin water for a detoxifying drink.
Storage Info
- Store in a cool, dry place.
- Keep in an airtight container to maintain freshness.
- Shelf life: Up to 6 months when stored properly.
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FAQ
Q: What makes Brown Manuka Raisins unique?
A: These raisins are hand-harvested, sun-dried, and rich in flavor, offering high fiber, iron, and a natural sweetness.
Q: Can they be consumed raw?
A: Yes, they are perfect as a snack and can also be soaked for added health benefits.
Q: How does soaked raisin water help?
A: It supports detoxification, improves digestion, and prevents anemia due to its iron and copper content.
Q: Are these raisins seedless?
A: Yes, Brown Manuka Raisins are seedless, making them convenient for all uses.
Q: What recipes can I use them in?
A: They are great for baked goods, snacks, salads, rice dishes, and even home-brewed beverages.
Q: How should I store them?
A: Store them in an airtight container in a cool, dry place to retain freshness and quality.