Roasted Nachani / Ragi Murmure / KURMURA Chivda | नाचणी चिवडा

Crunch & Health in Every Bite | Magic of Millets | Blend of Peanut & Besan Sev

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₹ 99.00

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Roasted Nachani / Ragi Murmure / KURMURA  Chivda | नाचणी चिवडा
Roasted Nachani / Ragi Murmure / KURMURA Chivda | नाचणी चिवडा ₹ 99.00
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Description

Roasted Nachani Chivda is a wholesome and flavorful snack made from puffed Ragi (Nachani) blended with roasted besan sev and a hint of hing jeera. This nutritious snack is not only delicious but also packed with essential nutrients, making it a perfect guilt-free indulgence. Ragi, being gluten-free and rich in calcium, iron, and magnesium, is ideal for maintaining a healthy lifestyle. Enjoy this light and crunchy chivda as a healthy snack option for all age groups.

Ingredients

Ragi Flour
Rice Bran Oil
Rock Salt
Sugar
Curry Leaves
Green Chilli
Groundnut
Chickpea Sev

Benefits
  • Rich in Nutrients: Ragi provides calcium, iron, and magnesium for stronger bones and overall well-being.
  • High in Fiber: Aids digestion and promotes gut health.
  • Protein-Packed: Ragi and besan sev contribute to muscle strength and sustained energy.
  • Gluten-Free: Suitable for individuals with gluten intolerance or dietary restrictions.
  • Heart-Healthy: Contains no trans fats and uses healthy rice bran oil.
  • Low Calorie: A light and nutritious snack option for weight management.
  • Great for All Ages: Ideal for kids, adults, and seniors.
Storage Info

Store in a cool, dry place away from direct sunlight.
Keep in an airtight container to maintain freshness and crunchiness.
Shelf Life: 3 months.

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FAQ

Q1: How can I enjoy Ragi Chivda?
A: Enjoy it as an evening snack, mix it with nuts for a trail mix, or serve it as a crunchy topping for salads and soups.

Q2: Is it suitable for kids?
A: Yes, it is a nutritious and light snack suitable for all age groups.

Q3: Does it contain preservatives?
A: No, it is free from preservatives and artificial additives.

Q4: Is it fried or roasted?
A: It is roasted, ensuring a healthier snacking option.

Q5: Is it vegan-friendly?
A: Yes, it is completely plant-based and suitable for vegan diets.

Q6: Can it be included in a diabetic diet?
A: Yes, its low glycemic index and fiber content make it a good choice for diabetics when consumed in moderation.

Q7: How should I store it?
A: Store in an airtight container in a cool, dry place to retain its flavor and crunch.

Q8: What makes it different from other snacks?
A: Made with Ragi, it offers a gluten-free, nutrient-rich alternative to traditional snacks.

You Ask , We answer

Q. Why is Anveshan Desi Cow Ghee costly as compared to other ghee?

A. Anveshan A2 Desi Cow Ghee is made entirely from the milk extracted from desi cows. The indigenous cow gives around 2-3 litres of milk per day which is more nutritious than foreign breeds that produce more milk. The cows are neither forced nor injected with hormones to enhance milk production. Our ghee is bi-directionally bilona churned with a wooden churner. This is why our A2 cow ghee has a grainy ure thicker consistency tempting aroma superior flavour and is much healthier. Hence A2 Desi Cow Ghee is costlier and better than regular ghee.

Q. What should the consistency of my ghee be?

A. The consistency of pure A2 ghee varies with temperature. It should be grainy and thick at room temperature.

Q. How can we identify pure cow ghee?

A. Pure cow ghee has a distinct grainy texture, rich aroma, and golden color. It solidifies at room temperature and has a natural, authentic taste.