Red / Kagzi Nylon Poha | Best for Chivda | लाल नायलॉन पोहे 

Description

Red Nylon Poha is crafted from flattened red Navara rice, a nutrient-rich and antioxidant-packed variety. It offers a healthy alternative to white rice products, retaining the natural goodness of red rice. Known for its unique flavor and light texture, it’s ideal for making a variety of snacks and breakfast dishes like chivda, kanda poha, and cutlets.

Ingredients

• Red Navara Rice

Benefits

• Bone Health: Promotes strong bones due to its high nutrient content.
• Low-Calorie Snack: A great option for those managing weight.
• Rich in Fiber: Supports digestion and promotes a healthy gut.
• Energy Booster: Provides essential carbohydrates for sustained energy.
• Antioxidant-Rich: Helps combat oxidative stress and supports overall health.

Storage Info

• Store in a cool, dry place.
• Shelf Life: 3 months

Product Related Video

FAQ

Q1: What is Red Nylon Poha made of?
A: It is made from flattened red Navara rice, a nutritious and antioxidant-rich rice variety.

Q2: How is Red Nylon Poha different from white poha?
A: Red Nylon Poha is made from red rice, which is richer in nutrients, antioxidants, and fiber compared to white rice poha.

Q3: What dishes can I prepare with Red Nylon Poha?
A: You can make snacks like chivda, kanda poha, cutlets, or use it as a crunchy topping for other dishes.

Q4: Is it suitable for weight loss?
A: Yes, its low-calorie and high-fiber content make it an ideal choice for weight management.

Q5: How should I store it to maintain freshness?
A: Store in a cool, dry place, away from moisture.

Q6: How long does it stay fresh?
A: The shelf life is 3 months if stored properly.

Q7: Is it gluten-free?
A: Yes, Red Nylon Poha is naturally gluten-free, making it suitable for those with gluten sensitivities.