SonaMoti Wheat Flour | सोना मोती गहु पिठ
10,000-Year-Old Variety | Best for Puran Poli
MRP (Incl. of all taxes)
Development by DDSHOPAPPS
Description
SonaMoti Wheat Flour is a premium quality wheat flour made from SonaMoti wheat grains. It is widely used in Indian cuisine for making soft rotis, chapatis, and other traditional dishes. SonaMoti wheat flour has a fine texture and mild flavor.
Ingredients
- 100% SonaMoti Wheat
Product Features
- Made with SonaMoti Wheat: Premium quality wheat variety.
- Natural Ingredients: Pure wheat grains ground into flour.
- Fine Texture: Perfect for soft rotis and chapatis.
- Versatile: Great for rotis, chapatis, parathas, and traditional recipes.
Storage Info
- Store in a cool and dry place.
- Keep it in an airtight container to maintain freshness.
- Shelf Life: 6 months.
FAQ
Q1: What is SonaMoti Wheat Flour?
A: SonaMoti Wheat Flour is made from premium SonaMoti wheat grains, known for making soft rotis.
Q2: How can I use SonaMoti Wheat Flour?
A: You can make rotis, chapatis, parathas, and other traditional dishes.
Q3: How should I store it?
A: Store in a cool, dry place in an airtight container.
Chan pit ahe puranpoli ekam chan zalya.
Puranpoli became so great. I was able to make them easily. I will always use this atta for Puranpoli now. Thank you
Excellent and great quality products!!
Quite happy with the quality of atta !
taste is good, colour more darker but nutritional value and less glten content of sona moti gahu atta is absolutely good for health. no bloating.