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A 1.55 kg Diwali faral assortment with seven packs of traditional Maharashtrian sweets and savouries, handcrafted in Satara.
Crispy Satara chakli made with rice, gram and urad flours, spices and butter, fried in cold-pressed groundnut oil.
A jar of pure devotion from the Dharwad community—crafted from naturally cultured curd for that authentic, old-school aroma
Traditional wood-pressed Ghungroo groundnut oil in a single 5L can, for faral, frying and everyday cooking.
Traditional herbal bathing powder from Abhang Group, Satara, for body cleansing and festive Abhyanga Snan.
Traditionally prepared in Satara by Asha Jadhav, this Dagdi Poha Chivda blends roasted grains, almonds, cashews, and peanuts, tempered in pure cold-pressed groundnut oil.
Mild-flavoured wood-pressed sunflower oil in one 5L can, for festive faral and everyday cooking.
Preservative-free | No refined sugar | Handmade in small batches
Wild-harvested by tribal communities, this raw forest honey captures the complex, medicinal essence of Kanha’s native blossoms in every golden drop
Taste the wild, woody depth of Kuno in every grainy spoonful of this forest-grazed A2 Bilona ghee, handcrafted to bring ancestral purity back to your table
Pure PARIJAAT | Made Using Scared Herbs
Abhang Cones | Made Using Scared Herbs
Charcol Free | Made Using Desi Cow Dung
Best for Diabetic | Native Jowar
100% Raw & Unrefined | Cold-Pressed via Lakadi Ghani | Natural Source of Omega-3 (ALA) | Crafted in Satara 🌿🥣✨
Grown in the Hills of Nashik | Native Variety | Small in Size
Nutrient-Dense | Gently Shadow-Dried | Naturally Aromatic
Naturally Oil-Rich | Pure Walnut Kernels (No Shell) | Packed with Essential Nutrients
Mountain-Grown in Kalsubai | Black Exterior, White Core | Naturally Aromatic
Guilt-free Ragi Dry Fruit Cookies handcrafted with pure cow ghee & jaggery by rural women entrepreneurs in Satara, delivering a rich, premium nutty crunch without any maida or palm oil
Master Ayurvedic techniques to alleviate joint pain, enhance mobility, and restore bodily harmony against the effects of aging and stress
Millet Powered | Healthy Breakfast
Omega-3 | Best for Bones | Sourced from Pandharpur
Insightful exploration of ancient Indian groundwater science through the lens of Varahamihira's Brihat Samhita, modernly interpreted by Dr. Rajni Joshi to assist farmers and researchers in locating sustainable water sources
Best for Winters | 100% Safflower Seeds | Rich in Aroma
No Artificial Essence | Long-Lasting Fragrance
Best for Upwas | Smallest Among All Millets | Cream-Coloured Texture
Very Old Variety | For Soft Chapatis | Naturally Yellow in Colour
Crunch & Health in Every Bite | Magic of Millets | Blend of Peanut & Besan Sev
Purifies the Air Naturally
Sun-Dried | Natural | Farm-Sourced Raisins
Mild-flavoured cold-pressed safflower (Kardi) oil in one 5L can, for festive faral and everyday cooking.
Traditionally Known to Support Healing | Suitable for Upwas | Ideal for Porridge
