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Kodo Millet Beetroot Khakhra 200g | NO Palm Oil | कोडो बीटरूट खाखरा

Kodo Millet Beetroot Khakhra 200g | NO Palm Oil | कोडो बीटरूट खाखरा

Rs. 160.00
Rs. 160.00
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Description

Kodo Millet Beetroot Khakhra is a crunchy, wholesome snack made from  Millet Flour & whole wheat flour. It uses only natural ingredients, ensuring a clean and healthy bite every time. This khakhra is completely preservative-free, making it a safer choice for daily snacking. Slow-roasted to perfection, it offers a delicious cheesy flavour with a crispy texture. It is ideal for health-conscious snack lovers looking for taste without compromise.

Ingredients

  • Kodo Millet flour, Whole wheat Flour, Chickpea flour,  Rice
     Bran oil,  Desi khandsari, Pink salt, Lakadong High Curcumin Turmeric
     powder, red chilly powder, Asafoetida, Carrom seeds powder, cumin
     seeds powder, corriander powder, Black pepper powder, Beetroot
     Powder

Benefits
  • Hygienically Processed: Ensures safety and purity with strict hygiene protocols.
  • No Maida: Made without refined flour for better health.
  • Premium Ingredients: Includes high-curcumin turmeric and pink salt for added health benefits.
  • Low Oil Content: Roasted with minimal oil to promote a healthier lifestyle.
  • Zero Trans Fat & Cholesterol: A heart-friendly snacking option.
  • Rich in Nutrients: High in essential vitamins, minerals, and antioxidants.
  • Natural & Fresh: Free from preservatives and artificial flavors.
  • Vegan-Friendly: Suitable for diverse dietary preferences.
  • Locally Sourced Ingredients: Supports local farmers and ensures freshness.
Storage Info
  • Store in a cool, dry place away from direct sunlight.
  • Once opened, keep in an airtight container to maintain freshness.
  • Best before 90 days from the date of manufacturing.
Product Related Video
FAQ

1. What are the health benefits of Kodo Millet Beetroot Khakhra?

Answer:
Kodo Millet Beetroot Khakhra is rich in fiber, iron, and antioxidants. Kodo millet supports digestion and helps manage blood sugar levels, while beetroot is known for improving blood circulation and detoxification. The use of rice bran oil and spices like turmeric and cumin adds anti-inflammatory and digestive benefits.

2. Is this Khakhra gluten-free?

Answer:
No, this khakhra contains whole wheat flour, which means it is not gluten-free. However, it does include nutritious flours like kodo millet and chickpea flour for added health benefits.

3. Does it contain any artificial colors or preservatives?

Answer:
No, this Khakhra is made with natural ingredients only. The pink color comes naturally from beetroot powder, and there are no artificial flavors, colors, or preservatives added.

4. Can diabetics consume this khakhra?

Answer:
Yes, but in moderation. Kodo millet has a low glycemic index and is suitable for diabetics, but the product does contain desi khandsari (natural unrefined sugar), so portion control is advised for diabetic individuals.

5. What makes this khakhra different from regular khakhra?

Answer:
This khakhra stands out due to the use of Kodo millet, Lakadong turmeric (high in curcumin), and beetroot powder, offering superior nutrition, unique flavor, and natural color. It's a wholesome snack that combines traditional taste with functional health benefits.