Have an account?
Login to checkout faster.
Loading...
Crisp, golden Satara chakli fried in cold-pressed groundnut oil, with a savoury crunch for chai-time and festive snacking.
A jar of pure devotion from the Dharwad community—crafted from naturally cultured curd for that authentic, old-school aroma
Traditional herbal bathing powder from Abhang Group, Satara, for body cleansing and festive Abhyanga Snan.
Traditionally prepared in Satara by Asha Jadhav, this Dagdi Poha Chivda blends roasted grains, almonds, cashews, and peanuts, tempered in pure cold-pressed groundnut oil.
Handmade Besan Laddu with jaggery, A2 Gir cow ghee, almonds and cashews.
Wild-harvested by tribal communities, this raw forest honey captures the complex, medicinal essence of Kanha’s native blossoms in every golden drop
Taste the wild, woody depth of Kuno in every grainy spoonful of this forest-grazed A2 Bilona ghee, handcrafted to bring ancestral purity back to your table
Our best-selling Gond Laddu, handmade with dry dates, jaggery, nuts and A2 Gir cow ghee.
Traditional methi laddus with dry dates, nuts and A2 Gir cow ghee, sweetened with jaggery and handmade in Satara.
Earthy jowar, pure ghee and jaggery come together in cookies handcrafted by Meghana and Dhananjay Kumbar of Divynka Cookies in Mahuli, Satara.
Earthy ragi, whole wheat, pure ghee and jaggery, handcrafted into crumbly cookies by Meghana and Dhananjay Kumbar in Mahuli, Satara.
Tangy, roasted 30g Millet Chat Masala Khakhra made with Khapli wheat, Foxtail millet, anardana and cold-pressed groundnut oil.
Crisp, roasted 30g Millet Methi Khakhra made with Khapli wheat, Bajra, Kasuri Methi, spices and cold-pressed groundnut oil.
Best for Bhel | Crunchy & Healthy | 100% Millets
Hand-rolled by Shaila Pawar’s women’s group, these Ragi Laddus bring together sprouted ragi, A2 Gir cow ghee, jaggery, gond, almonds, cashews and nutmeg.
Whole moong, jaggery and A2 Gir cow ghee, hand-rolled by rural women for a taste of home.
100% Maida-Free & No MSG | Includes Natural Spice Tastemaker | Fiber & Preservative-Free Meal 🍜🌿✨
A wholesome, breakfast upgrade crafted with 50% Foxtail Millet and 50% whole wheat for sustained energy and high natural fiber with Masala Pack
A cooling, fiber-rich everyday meal crafted with 50% native Jowar and whole wheat, paired with an all-natural spice blend for easy digestion and steady energy.
Ancient sorghum grain transformed into a simple, whole-food noodle that replaces palm oil and synthetic additives with real nutrition.
Ancient kodra grain crafted into a clean, gut-friendly noodle without refined flour, chemical binders, or artificial preservatives.
Nutrition rich, meal crafted with 50% ancient Kodo millet and whole wheat, paired with an all-natural spice mix for gut wellness and steady energy
