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A 1.55 kg Diwali faral assortment with seven packs of traditional Maharashtrian sweets and savouries, handcrafted in Satara.
Crispy Satara chakli made with rice, gram and urad flours, spices and butter, fried in cold-pressed groundnut oil.
A jar of pure devotion from the Dharwad community—crafted from naturally cultured curd for that authentic, old-school aroma
Traditional wood-pressed Ghungroo groundnut oil in a single 5L can, for faral, frying and everyday cooking.
Traditional herbal bathing powder from Abhang Group, Satara, for body cleansing and festive Abhyanga Snan.
Traditionally prepared in Satara by Asha Jadhav, this Dagdi Poha Chivda blends roasted grains, almonds, cashews, and peanuts, tempered in pure cold-pressed groundnut oil.
Mild-flavoured wood-pressed sunflower oil in one 5L can, for festive faral and everyday cooking.
Preservative-free | No refined sugar | Handmade in small batches
Wild-harvested by tribal communities, this raw forest honey captures the complex, medicinal essence of Kanha’s native blossoms in every golden drop
Taste the wild, woody depth of Kuno in every grainy spoonful of this forest-grazed A2 Bilona ghee, handcrafted to bring ancestral purity back to your table
Pure Jamun Juice with real seed powder & zero added sugar — supports healthy blood sugar metabolism and everyday wellness, naturally.
Wooden-Pressed | Natural | Strong Aroma Oil
All-Time Favourite | Magic of Millets | No Palm Oil
Traditional Recipe | Made with Cold-Pressed Oils | Preservative-Free
Wholesome Ragi Cookies handcrafted with pure cow ghee & jaggery by rural women entrepreneurs in Satara – 4 delicious flavours, no maida, no palm oil.
Hand-picked Chaitri roses and raw forest honey, sun-fused by Megha Tai in Satara for a cooling, honest-to-goodness treat
A Traditional Recipe | Lovingly Homemade in Satara
Handcrafted by rural women in Satara, these traditional, sun-dried mixed dal sandge combine lentils with bold Ghati masala to bring you a pure, pantry staple perfect for comforting monsoon meals
King of Pulses | Grown in the Hills of Nashik | Best When Sprouted
Oil Pulling | Moisturiser | Goes with All Dishes
100% Original | Mogra | Sourced from Kashmir
Inspired by Sanskrit Name ‘Rakhta’ (Blood) | Valued for Supporting Blood Purification
Nutrition rich, meal crafted with 50% ancient Kodo millet and whole wheat, paired with an all-natural spice mix for gut wellness and steady energy
Fragrant, desi Yellow Chana Dal grown naturally in Latur by Namdev Sabde — unpolished and chemical-free, with a velvety texture that makes it the ideal choice for traditional Puranpoli and Katachi Amti.
Nashik Farmer Tushar's Wholesome, Chemical-Free Roasted Snack | Pure Taste, Perfect Crunch!
Shade-Dried for Maximum Flavor | Handmade by Satara Women’s SHG | Asha Tai’s 10-Year-Old Legacy Recipe
Known to Support Mental Wellness | Naturally Yellow in Colour | Low GI & High in Fibre
holesome Grains & Natural Spices from Tushar, Nashik | 100% Chemical-Free & Roasted to Perfection | The Irresistible Savory Indian Snack 🌾🌶️🇮🇳🙂💚
Taste of Satarian Village | Handmade & Homemade
Legacy of Solapur | Traditionally Made | Sourced from Pandharpur
Handmade in Satara by Rutujan Navase's Agro Queens, this 400 g Ragi Cookies Hamper includes Choco, Elaichi, Dry Fruits, and Oats cookies baked with pure ghee and jaggery—100% maida-free and palm oil-free.
Pure, raw Bhimseni Kapoor handcrafted by rural women’s self-help groups under the Abhang Group, Satara.natural, wax-free crystals that burn completely clean with zero ash, releasing a crisp, purifying aroma.
