Black Ghewada / Rajma Daal | काळया घेवड्याची डाळ

Ingredients : 

Beautiful, Rare, Heirloom Variety, ‘Black Beans’

Kala Beans, known as Kala Ghevda in rural Maharashtra.
Sourced from Satara farmer group.

Harvest Of ‘Kala Ghevda’ is threshed, manually cleaned, sun-dried &
packed by farmers.

How to Use

Used to make traditional dishes; Cooked like regular rajma or curry,
soups. Delicious for Mexican & Continental dishes like tacos, burritos, baked beans. Fermented preparations of black beans used in oriental cuisines. Boiled beans make delicious salads.

Cooking Instructions

Traditional Rajma Curry
Wash & soak 2 cups of Rajma Daal overnight or 6-8 hours. Use same soaked water to boil until soft. Splutter 1 tbs jeera in 1-2 tbs Taru A2 Desi Cow Ghee/Oil and stir fry Chopped Onions, Ginger, Garlic (optional), 2-3 Bay Leaves, a Cinnamon Stick, 1-2
Cloves, 1 Black Cardamom, till light brown. Add 1 tbs Curd, 1 tsp Garam Masala, 1 tbs Coriander Powder, 1 tsp Red Chilli Powder, 1 small chopped Green Chilli. Mix. Add 2 cups Tomato Puree & cook till done. Add boiled Rajma. Garnish with Green Coriander & serve hot with Chapati/Rice.

Health Benefits

Rich source of protein, carbohydrates, calcium, iron and phosphorous.
Vital supplement for Rheumatism, Eczema and common skin infections.

Storage/Disposal

Once the packet is opened, store in a glass jar or air-tight plastic jar.  Consume quickly or Refrigerate. Residue-free produce catches weevils easily. Composting produce is the best option if spoiled.

Delivery Details :

1. Generally, it takes 5 - 7 business days for the deliveries to happen across India, but in rare cases, transit time is longer due to courier loads, local conditions, festive holidays, natural calamities, rain and a variety of other factors.
2. Once the order is placed, it can be cancelled within 1 hour by contacting the customer care executive on WhatsApp/call at +91 97663 54774
3. Orders cannot be cancelled once shipped from the warehouse. If there is a delay in your delivery, please reach out to us at contactpipagro@gmail.com or WhatsApp/Call at our customer care number +91 97663 54774 / +91 8108303778 (Timings: 10:00 am - 6:00 pm)