Wooden Churner Sunflower Oil - Cold Pressed 1 Ltr | सूर्यफूल तेल

Description

Wooden Churner Sunflower Oil is a premium cold-pressed cooking oil extracted from high-quality sunflower seeds. The cold-pressing method preserves the oil’s natural nutrients, light amber color, and mild flavor, making it a versatile choice for traditional and modern cuisines. Rich in vitamin E and omega-6 fatty acids, this oil is ideal for various cooking techniques like sautéing, frying, and baking. Its high smoke point and health-promoting properties make it a perfect addition to your daily cooking needs.

Ingredients

• Sunflower Seeds

Benefits

• Rich in Antioxidants: Helps protect cells from oxidative stress.
• Anti-inflammatory Properties: May reduce inflammation in the body.
• Supports Skin Health: High vitamin E content promotes healthy, glowing skin.
• Heart-Healthy: Contains essential fatty acids that may help maintain cholesterol levels.
• Versatile for Cooking: Suitable for high-temperature cooking, sautéing, and baking.
• Antimicrobial Properties: May provide a natural defense against certain microbes.

Storage info

• Store in a cool, dry place away from direct sunlight.
• Keep the container tightly closed after use to maintain freshness.
• Best consumed within 9 months from the date of manufacture.

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FAQ

Q1: What are the key nutrients in cold-pressed sunflower oil?
A: It is rich in vitamin E, omega-6 fatty acids, and natural antioxidants.

Q2: Can sunflower oil be used for frying?
A: Yes, its high smoke point makes it suitable for frying and other high-temperature cooking methods.

Q3: Is cold-pressed sunflower oil good for skin?
A: Yes, its vitamin E content and natural anti-inflammatory properties make it excellent for nourishing and protecting the skin.

Q4: How is cold-pressed sunflower oil different from refined oil?
A: Cold-pressed sunflower oil retains its natural nutrients, flavor, and aroma, unlike refined oils that lose these properties during processing.

Q5: Can I use sunflower oil for baking?
A: Absolutely! Its mild flavor and light texture make it a great choice for baking.