Salted Roasted Chana l खारे चना

Locally Processed | Blended with Haldi | Source of Protein

| 35 Reviews
₹ 199.00

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Salted Roasted Chana l खारे चना
Salted Roasted Chana l खारे चना ₹ 199.00
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Description

Salted Roasted Chana is a crunchy, protein-packed snack made from whole chickpeas roasted to perfection and seasoned with turmeric and salt. This delicious snack is not only filling but also offers a host of health benefits, making it a perfect choice for those seeking a healthy, on-the-go option. It’s ideal for all age groups and is a great addition to a balanced diet.

Ingredients
  • Whole Chana
  • Turmeric
  • Salt
Benefits
  • Rich in Protein: Supports muscle repair and overall growth.
  • High in Fiber: Promotes better digestion and helps maintain satiety.
  • Low Glycemic Index: Helps regulate blood sugar levels, beneficial for diabetics.
  • Bone Health: Loaded with essential minerals like calcium, magnesium, and manganese.
  • Heart Health: Contains Omega-3 fatty acids that support cardiovascular well-being.
  • Energy Booster: Provides complex carbohydrates for sustained energy.
  • Cholesterol Reduction: Helps lower bad cholesterol levels.
  • Rich in Vitamins: Contains vitamin C and B-group vitamins for overall health.
Storage Info
  • Store in a cool, dry place after opening the pack.
  • Keep in an airtight container to maintain freshness.
  • Avoid exposure to moisture or direct sunlight.
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FAQ

Q1: Is this snack suitable for diabetics?
A: Yes, it has a low glycemic index, making it suitable for diabetics.

Q2: Can this be consumed daily?
A: Yes, it is a healthy snack option that can be consumed daily in moderation.

Q3: Is this gluten-free?
A: Yes, roasted chana is naturally gluten-free.

Q4: Can it be used in recipes?
A: Absolutely! You can use it as a topping for salads or grind it to make chutneys.

Q5: What is the shelf life of this product?
A: The product has a shelf life of 3 months when stored properly.

You Ask , We answer

Q. Why is Anveshan Desi Cow Ghee costly as compared to other ghee?

A. Anveshan A2 Desi Cow Ghee is made entirely from the milk extracted from desi cows. The indigenous cow gives around 2-3 litres of milk per day which is more nutritious than foreign breeds that produce more milk. The cows are neither forced nor injected with hormones to enhance milk production. Our ghee is bi-directionally bilona churned with a wooden churner. This is why our A2 cow ghee has a grainy ure thicker consistency tempting aroma superior flavour and is much healthier. Hence A2 Desi Cow Ghee is costlier and better than regular ghee.

Q. What should the consistency of my ghee be?

A. The consistency of pure A2 ghee varies with temperature. It should be grainy and thick at room temperature.

Q. How can we identify pure cow ghee?

A. Pure cow ghee has a distinct grainy texture, rich aroma, and golden color. It solidifies at room temperature and has a natural, authentic taste.